|
KMID : 0665220060190030311
|
|
Korean Journal of Food and Nutrition
2006 Volume.19 No. 3 p.311 ~ p.317
|
|
|
Physicochemical Analysis and Antioxidative Effects of Wild Grape (Vitis coignetiea) Juice and Its Wine
|
|
Choi Sun-Young
Cho Hyun-So
Kim Haeng-Ja
Rhu Chung-Ho
Lee Jeong-Ok
Sung Nak-Ju
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
wild grape juice, wild grape wine, amino acid, electron donating ability, nitrite scavenging ability
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|
|